SALADS
Italian Cuisine
Spring Mix Salad |
Beet Salad |
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organic spring mix, sweet grape tomatoes, Romano cheese, homemade Italian dressing
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roasted red and golden beets, arugula, goat cheese, almonds, citrus -truffle vinaigrette
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Caprese Salad |
Orecchiette Salad |
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bocconcini mozzarella, cherry tomato, basil, extra virgin olive oil, balsamic vinaigrette
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orecchiette pasta, green peas, sweet peppers, celery, carrot, pesto sauce
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Quinoa Fruit Salad |
Orzo Salad |
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organic red quinoa, seasonal fruits, lemon - herb
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orzo pasta, sweet peppers, artichoke hearts, sun dried tomato, arugula -pesto dressing
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Tre Colori Salad
butter lettuce, arugula, radicchio, lemon - tarragon dressing
French Cuisine
Spinach & Strawberry Salad |
Frisee Salad |
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fresh strawberry, cantaloupe melon, baby spinach, pumpkin seeds, goat cheese, red wine vinaigrette
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frisee, arugula, radicchio, pumpkin seeds, avocado, orange, brie cheese, port wine vinaigrette
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Nicoise Salad |
Farro Salad |
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spring mix, haricots verts, hard - boiled eggs, cherry tomatoes, olives, red wine vinaigrette olive tapenade
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farro grain, roasted carrot, celery, green peas, parsley, olive oil, lemon
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Asparagus Salad
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grilled asparagus, red and green bell peppers, white and portobello mushroom, classic vincotto
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Mediterranean Cuisine
Heirloom Tomato Salad |
Turkish Salad (Çoban Salata) |
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variety of farmer picked tomatoes, shaved red onion, capers, arugula, fig balsamic vinaigrette
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finely diced tomato, cucumber, bell pepper, red onion, mint, extra virgin olive oil, lemon
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Potato Salad |
Greek Salad |
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finely chopped boiled potato, fresh green onion, basil, lemon vinaigrette
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cucumber, tomatoes, romaine hearts, shallots, citrus - herb vinaigrette
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American Cuisine
Caesar Salad |
Cobb Salad |
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romaine lettuce, parmigiano, croutons, caesar dressing
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romaine lettuce, avocado, bacon, cherry tomatoes, blue cheese, hard - boiled eggs
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Kale Fruit Salad
kale, mango, seasonal melon, pumpkin seed, honey - lime vinaigrette
Asian Cuisine
Chinese Salad
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chopped romaine lettuce, carrot, scallion, Napa cabbage, cilantro, crispy noodles, spiced soy dressing
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APPETIZERS
Italian Cuisine
Crostini |
Polenta Cakes |
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Mini Cheese Pizza |
Stuffed Mushrooms |
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a homemade traditional Italian style pizza, topped with tomato sauce and cheese
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Bruschetta |
Stuffed Dates |
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garlic - basil marinated tomatoes, asparagus, parmigiano
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filled mascarpone cheese, orange zest, wrapped Parma prosciutto, aged balsamic
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Prosciutto & Melon |
Endive & Tuna Tartar |
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seasonal melon wrapped with Parma prosciutto
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ahi tuna, avocado, fresh green onion, jalapeño, soy sauce, extra virgin olive oil
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Arancini |
Bloody Mary Shrimp |
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fontina and mozzarella cheese filled rice balls
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cocktail shrimps, celery, carrots, cocktail sauce
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Soft Polenta
Mashed Potatoes
Sautéed Seasonal Vegetables
French Cuisine
Endive & Goat and Blue Cheese |
Eggplant Gratin |
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drizzled Bourbon honey and pecans
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layer of olive oil marinated eggplant, tomato, ricotta, and parmesan cheese
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Potato Gratin
layer of potato, tomato, ricotta, and parmesan
Mediterranean Cuisine
Spanakopita |
Hummus |
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mashed chickpeas, tahini, olive oil, garlic, served with pita bread
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Meatballs |
Babaghanoush |
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oven roasted lean beef and veal meatballs
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mashed, broiled eggplant, bell pepper, tomato, olive oil, pomegranate molasses
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Tzatziki |
Dolmades |
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yogurt, cucumber, mint
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grape leaves stuffed with herbed rice
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Ezme |
Fruit Vegetables |
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sun dried tomato and pepper paste, herbs, fresh green onion, extra virgin olive oil
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with yogurt sauce
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Gourmet Cheese Platter
with dried fruits and nuts
PASTA SELECTIONS
Italian Cuisine
Roasted Garlic Mushroom Ravioli |
Shrimp & Crab Ravioli |
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pesto sauce
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savory blend of shrimp, crab, ricotta cheese, fresh herbs, in a cream Chardonnay wine
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3 Cheese Ravioli |
Butternut Squash Ravioli |
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mascarpone, tomato, cream
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pink marinara sauce
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Lobster Ravioli |
Tre Colori Tortellini |
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lobster tail meat stuffed with square ravioli in creamy dill white wine sauce
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spinach, sun dried tomato, egg pasta, cheese stuffed, cream white wine
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Gnocchi |
Buffalo Mozzarella & Tomato Ravioli |
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spinach and potato dumplings, mushroom, cream, truffle oil
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fresh herbs, marinara
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Penne Alla Diavola |
Rigatoni Primavera |
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tomato, onion, garlic, eggplant, spicy marinara
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zucchini, carrot, bell pepper, tomato, cream
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Penne Arrabiata |
Fusuli Putanesca |
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tube pasta, crushed pepper, marinara
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kalamata olives, capers, basil, anchovies, marinara, Burgundy wine
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Fettuccine Alfredo |
Spaghetti Carbonara |
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long flat pasta, cream, egg yolk, parmigiano
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spaghetti pasta, panchetta, cream
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Spaghetti Meatballs |
Beef Lasagna |
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spaghetti pasta, lean, ground veal and beef meatballs, tomato sauce
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ground veal and beef, mushroom, marinara, ricotta cheese, mozzarella cheese, béchamel sauce
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Vegetarian Lasagna |
Chicken Lasagna |
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seasonal vegetables, ricotta cheese, mozzarella cheese, béchamel sauce
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chicken breast, mushroom, sun dried tomato, basil pesto, mozzarella cheese
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French Cuisine
Pollo D'Angelo |
Orecchiette |
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tube pasta, chicken breast, mushrooms, green peas, sun dried tomatoes, cream, sherry wine
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ear shaped pasta, sweet pepper, basil pesto
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Asian Cuisine
Vegetable Chow Mein
Chicken Chow Mein
POULTRY
Italian Cuisine
Chicken Scallopini |
Chicken Piccata |
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chicken tenders, mushrooms, demi - glace, Marsala wine
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chicken breast, lemon, capers, artichoke hearts, butter, white wine
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Chicken Puttanesca |
Chicken Saltimbocca |
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chicken breast, kalamata olives, capers, basil, anchovies, marinara, Burgundy wine
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chicken breast, prosciutto, sage, mozzarella cheese, shallots, butter, and Maderia wine
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Chicken Basilico |
Chicken Parmigiana |
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roasted chicken, sun dried tomato, tarragon, marinara, Burgundy wine
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chicken breast, parmigiano cheese, breaded, in marinara sauce
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Chicken Casserole |
Chicken Cacciatore |
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chicken thigh, seasonal vegetables, marinara
Blackened Chickencoated chicken breast with fresh herbs, chipotle aioli
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braised chicken, tomatoes, onions, herbs
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French Cuisine
Chicken Piomentese |
Chicken Roulade |
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chicken tenderloin, artichoke hearts, brie cheese, sherry wine, cream
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chicken breast stuffed with fontina and ricotta cheese, sun dried tomato, pink marinara sauce
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Chicken Paillard |
Game Hen |
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grilled chicken breast, fine herbs
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slowly oven roasted game hen, rosemary, demi - glace
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Coq Au Vin |
Cordon Blue |
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oven baked free - range chicken thigh, white mushroom, garlic,
demi - glace, Chianti wine |
free - range chicken breast, stuffed with ham and fontina cheese, in fresh herb creamy dill white wine
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Mediterranean Cuisine
Chicken Kebab |
Chicken Drumettes |
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marinated skewer of chicken thighs, side of light spicy marinara
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marinated oven baked wings, paprika, garlic salt, black pepper, cayenne
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Asian Cuisine
Thai Spicy Chicken
Red Curry Chicken
Kung Pao Chicken
General Chicken
Sweet and Sour Chicken
Broccoli Chicken
BEEF ENTREES
Short Ribs |
Beef Wellington |
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boneless, braised beef ribs, porcini mushroom, tomato, Chianti wine
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Dijon mustard marinated filet mignon, puffed pastry, portobello mushroom, bordelaise
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Beef Medallion |
Kebbe (Kofte) |
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beef tenderloin, garlic au jus
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grilled Turkish lean beef & veal meatballs, tomato sauce
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Hanger Steak |
Beef Casserole |
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pink peppercorn, demi - glace, Chianti wine
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dice beef tenderloin, mix vegetables, beef stock, Burgundy wine
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Beef Meatballs |
Marinated Filet Mignon Skewer |
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veal and beef meatballs, light spicy marinara, fresh herbs
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marinated, grilled, filet mignon with light spicy marinara sauce
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Thai Spicy Beef
Mongolian Beef
Broccoli Beef
SEAFOOD ENTREES
Salmon Wellington |
Pan Seared Salmon |
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rock and leek shrimp stuffed salmon wrapped in a puff pastry, whole grain beurre blanc
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fresh Atlantic salmon filet, saffron beurre blanc
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Grilled Sword Fish |
Blackened Sole |
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lemon, caper, artichoke hearts, Chardonnay wine
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coated sole with fresh herbs and spices, chipotle aioli
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Almond Crusted Sole |
Pistachio Crusted Sole |
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lemon, cherry tomato, asparagus, saffron beurre blanc
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lemon, tarragon vinaigrette
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Crab & Asparagus Stuffed Sole |
Scampi |
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hearts of palm, grape tomato, fresh tarragon beurre blanc
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jumbo shrimp, lemon, garlic, sherry wine
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Seafood Risotto |
Halibut |
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Italian arborio rice, diced salmon, white fish, calamari, zucchini, sun dried tomato, spinach, vodka
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Provincial sauce – sautéed mushrooms, spinach, light spicy marinara, dry sherry wine
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Thai Black Pepper Fish
BURGER & SANDWICHES
* REGULAR OR SLIDERS
Portobello Mushroom Sandwich |
Chicken Panini |
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grilled eggplant, portobello mushroom, caramelized onion, goat cheese, focaccia bread
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baby arugula, tomato, avocado, mozzarella, basil aioli
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Steak Sandwich |
Salmon Panini |
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pan seared angus hanger steak, caramelized onion, portobello mushroom, swiss cheese, Dijon mustard
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pan seared salmon, red onions, capers, baby arugula, remoulade
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Mozzarella Sandwich |
Primavera Sandwich |
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tomato, fresh mozzarella, spring mix, basil, balsamic vinaigrette
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grilled zucchini, roasted bell pepper, eggplant, portobello mushroom, lettuce, tomato
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BREAKFAST
Seasonal Fresh Fruit Platter
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Potato
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DESSERT
Cappuccino Cheese Bites
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Mascarpone Stuffed Apricots
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$20 corkage fee and limited to 2 bottles, 20% service charge included for parties 8 or more, max 4 credit card per table, and minimum $10 charge, split fee $1.50
* Served raw or undercooked, or contain or may contain raw or undercooked ingredients
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
* Served raw or undercooked, or contain or may contain raw or undercooked ingredients
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions